Serves 6
Ingredients
- 1 cup grated white pumpkin
- 1 cup sugar1 teaspoon lime juice
- 1/2 teaspoon vanilla essence
- 1 teaspoon ghee
- 1 cup fresh milk
- 3 tablespoons condensed milk
- 3 tablespoons raisins
Melt the sugar in a thick pan with ½ cup water till a fairly thick syrup is obtained. Add the grated pumpkin, milk condensed milk and simmer stirring all the time until the mixture begins to crystallize and looks transparent. Add the essence, limejuice and ghee and mix well. When the mixture starts to leave the sides of the pan, mix in the raisins Pour out onto a greased plate. Serve when quite cold.
