I’m a self published Author of 5 Cookery books specializing in Anglo-Indian Cuisine. I was born and brought up in Kolar Gold Fields, a small mining town in Karnataka, India. I completed my BA Degree in KGF then my B Ed Degree in Bangalore where I’ve lived for the last 30 years. I worked as a teacher for 2 years then joined Canara Bank where I served for 23 years before taking Voluntary Retirement a few years ago. I now write Recipe books and work as a consultant on food related matters.

The books I’ve published so far is listed below:

1. The Best of Anglo-Indian Cuisine – A Legacy
2. A Collection of Anglo-Indian Roasts, Casseroles and Bakes
3. Flavours of the Past (Classic Colonial Cuisine)
4. Anglo-Indian Delicacies
5. The Anglo-Indian Festive Hamper.

Contact me for copies by email: bidkumar@gmail.com