Pantras
[pan-trahs]Community Definitions1
A beloved Anglo-Indian party snack: thin crêpes filled with savoury, spicy minced meat (keema), rolled tightly, dipped in egg and breadcrumbs, and deep-fried until crisp and golden brown.
“Better make double batch of pantras, because once the cousins arrive from Asansol they will disappear in two minutes.”
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